piccalilli

A pickled relish made of various chopped vegetables and hot spices.

A kind of pickle made up of various vegetables, chopped and seasoned with mustard and pungent spices.

A pickle of various vegetables with pungent species, — originally made in the East Indies.

A yellow pickle made from cauliflower, vegetable marrow, and other vegetables, pickled with vinegar, salt, sugar, and spiced with mustard, turmeric, and other spices.

A pickle, typically on a base of chopped green (unripe) tomatoes, but sometimes finely-chopped gherkins, and possibly including other vegetables.

relish of chopped pickled cucumbers and green peppers and onion