reap

To cut (grain or pulse) for harvest with a scythe, sickle, or reaper.

To harvest (a crop).

To harvest a crop from.

To obtain as a result of effort.

To cut or harvest grain or pulse.

To obtain a return or reward.

A sheaf of grain.

To cut with a sickle or other implement or machine; cut down and gather: used specifically of cutting grain: as, to reap wheat or rye.

To cut a crop of grain, or something likened to such a. crop, from; clear by or as if by reaping.