stover

The dried stalks and leaves of a cereal crop, used as fodder after the grain has been harvested.

Fodder and provision of all sorts for cattle.

To bristle up; stiffen.

In American agriculture, the stalks of Indian corn collectively, after removal of the ears but including the leaves, used as fodder.

Fodder for cattle, especially straw or coarse hay.

Fodder for cattle, especially straw or coarse hay.

the dried stalks and leaves of a field crop (especially corn) used as animal fodder after the grain has been harvested